Santoku Knife AMBITION
• Blade 17.5 cm: ideal for vegetables, fruits, herbs, and smaller portions of meat
• Dimples on the blade: reduce sticking of sliced products
• Precise cuts: the knife cuts evenly and cleanly, making it easier to portion ingredients
• Comfortable grip: the handle fits well in hand and provides stability
• Durable stainless steel: resistant to corrosion, maintains sharpness with regular use
• Premium stainless steel Santoku knife: a versatile kitchen tool for everyday needs
Blade 17.5 cm ideal for vegetables, fruits, and small portions of meat
The santoku knife excels in thin slicing of ingredients and quick herb chopping. It is a versatile tool for everyday culinary tasks.
Indentations on the blade limiting adhesion
Protrusions on the surface of the blade minimize the sticking of sliced products. Cutting becomes smooth, and cleaning easier.
Precise, even cuts thanks to the well-balanced blade
The shape and balance of the knife promote precise cutting and portioning of ingredients. It guarantees control over movement and consistent cutting quality.
Comfortable handle ensuring a secure grip while working
The handle fits well in hand, which helps maintain stability when chopping or shredding. Even with frequent use, work remains comfortable.
Light and durable steel
The blade material is resistant to abrasion and corrosion, allowing regular use without losing properties. The knife retains sharpness and functionality for a long time.
