Chef Knife
- Forged blade: made from a single piece of steel, ensuring durability and strength
- Stainless steel: resistant to wear, rust, and stains, provides long life
- Acacia wood handle: ergonomic and perfectly shaped for comfort of use
- Balance: excellent balance between blade and handle provides precise cutting
- Professional quality: long-lasting sharpness, durability, and functionality for years
Versatility of Use
The knife is available in two lengths – 20 cm and 15 cm – making it suitable for cutting large pieces of meat and fish, as well as for precise work with vegetables, fruits, and herbs. It's a tool that can replace several other knives in the kitchen.
Durable Stainless Steel Blade
Made of high-quality stainless steel, it is resistant to corrosion and damage. This ensures it retains sharpness for a long time and guarantees the comfort of everyday use.
Precise Cutting
The sharp and well-balanced blade ensures quick and accurate cutting, without tearing or crushing products. Ideal for preparing ingredients for a variety of dishes.
Wooden Handle
The natural, ergonomically shaped wooden handle not only gives the knife an elegant look but also ensures a secure and comfortable grip.
Elegant Design
The combination of classic stainless steel and wood makes the Parma knife a perfect fit in any kitchen – both modern and traditional.
Entity responsible for marketing
Dajar Sp. z o.o.
ul.Połtawska 6
75-072 Koszalin
e-mail: [email protected]
Manufacturer
Dajar Sp. z o.o.
ul.Połtawska 6
75-072 Koszalin
e-mail: [email protected]
